Garden Mac & Cheese

A mac and cheese to make your mom proud. White cheddar and veggie loaded.

VEGETARIAN

• Egg Noodle
• White cheddar cheese sauce
• Shredded zucchini and squash
• Kale and chard
• Bell pepper

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• CALORIES | 700
• PROTEIN | 30g
• WATER | 2 Cups / 16oz / 475ml 
• COOK TIME | 15 Min 
• NET WEIGHT | 178g / 6.3oz per pouch

Ingredients: Egg Noodle (Durum Wheat Flour and Egg Yolk), Whole Milk, White Cheddar Cheese (Whole Milk, Cheese Cultures, Whey, Cream, Buttermilk, Salt, Enzymes, Disodium Phosphate, Citric Acid, Lactic Acid), Zucchini, Yellow Squash, Kale, Chard, Bell Pepper, Butter (Sweet Cream, Salt, Nonfat Milk), Paprika, Salt, Black Pepper.

Contains: Wheat and Milk. This product is made in a facility that handles peanuts, dairy, egg, soy, wheat, sesame, & tree nuts.